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Agar Agar Technical Grade

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Agar Agar Technical Grade

Technical Grade Agar Agar is designed for industrial applications, including textiles, cosmetics, and biotechnology. Its excellent gelling properties make it a versatile and reliable choice for various technical needs.

Agar Agar, a polysaccharide derived from red algae, is widely used in various laboratory applications. Its primary use is as a solidifying agent in microbiological culture media due to its ability to form a gel at low concentrations. Technical grade Agar Agar is suitable for most laboratory purposes, ensuring reliable results in microbial growth and other scientific experiments.

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Key Features

  • High Purity : Ensures consistent performance in various applications.
  • Reliable Gel Strength : Forms firm gels, ideal for microbiological media.
  • Versatile Applications : Used in microbiology, biochemistry, and molecular biology.
  • Temperature Stability : Remains stable under a wide range of temperatures.
  • Water Solubility : Easily dissolves in boiling water, forming a clear solution.

Applications

  • Microbiological Media : Ideal for preparing solid and semi-solid culture media for the growth of bacteria, fungi, and other microorganisms.
  • Tissue Culture : Used as a gelling agent in plant tissue culture media.
  • Food Industry : Applied in the food industry for its gelling, thickening, and stabilizing properties.
  • Cosmetics : Utilized in cosmetic formulations for its texture-enhancing properties.
  • Pharmaceuticals : Used in the preparation of capsules and tablets.

Usage Instructions

  • Dissolution : Add the required amount of Agar Agar powder to boiling water while stirring continuously.
  • Sterilization : Autoclave the solution at 121°C for 15 minutes to ensure sterility.
  • Gel Formation : Pour the solution into the desired container or petri dishes and allow it to cool and solidify.

Packaging Options

  • 100 grams
  • 500 grams
  • 1 kilogram
  • Bulk quantities available on request